Healtharenacbd

High Strength Vegan Vitamin B Complex (90 capsules)

£11.95 ~~£16.95~~

Our High strength Vegan Vitamin B Complex contains the vitamins B1, B2, B3, B5, B6 & B12 which together contribute to the reduction of tiredness and fatigue, to normal psychological function and mental performance, energy-yielding metabolism, the regulation of hormonal activity, the functioning of the immune, cardio and nervous systems and the maintenance of normal skin, mucous membranes, vision and red blood cells. B complex vitamins also contribute to the protection of cells from oxidative stress. This 'oxidative stress' appears to be a major factor in many human diseases.

Ingredients per capsule
Directions
Servings
Caution

Ingredients per capsule

Ingredients per capsule		%NRV*
Thiamine (Vitamin B1)	50mg	4545%
Riboflavin (Vitamin B2)	50mg	3571%
Niacin (Vitamin B3)	50mg	312%
Pantothenic Acid (Vitamin B5)	50mg	833%
Vitamin B6	50mg	3571%
PABA (Para-aminobenzoic acid)	30mg
Folic Acid	400ug	200%
Biotin	150ug	300%
Vitamin B12 Hydroxycobalamin	100ug	4000%
HPMC Capsule Shell, Maltodextrin, Magnesium Stearate

*NRV Nutrient Reference Values

Suitable for vegetarians and vegans

Made and packaged in the UK in an Eco-Friendly Industrially Compostable bag, with bio-degradable label.

Directions

Take one capsule daily, preferably at mealtimes, or as directed by a healthcare professional.

This is a food supplement and should not be used as a substitute for a varied diet. It should be taken in conjunction with a healthy balanced diet. Do not exceed the stated intake unless instructed by a qualified health professional.

Servings

90 capsules - 3 months’ supply based on taking the recommended dose of 1 capsule per day.

Caution

This product is not suitable for persons:

Pregnant or breastfeeding.
If you are under 18, or have a medical condition, or are taking medication, please seek advice from a healthcare professional.

Although this product has no allergen warnings we would like to inform our customers that this has been manufactured in a facility that handles, nuts, seeds, fish, shellfish, milk, soy, egg, cereals that contain gluten, crustaceans, celery and mustard.